Sin Chua Kee (Kuchai Lama)

A Chinese seafood restaurant on a row of shops in Taman Lian Hoe, Kuchai Lama, in the south of Kuala Lumpur.

Crab is the signature. This time, along with crab, we also ordered prawns and crispy noodles. With big plates of seafood on the table, it suits a large group sharing. The prawns and noodles are good, but crab is the star.

The crab comes in several styles, such as butter, sweet-sour-spicy and salted egg. Inside, there's an air-conditioned section and a section open to the outside air.

A place I'd go when I want crab.